Carolyn B. Heller
Selected WorksFood Writing
100 Miles for Dinner
Local ingredients make for a distinctive culinary experience. For Tapas Japanese-style, Say “Izakaya”
Izakayas are firing up the Vancouver food scene, one blow-torched mackerel at a time. Wake Up to the World
From pig ears to pupusas -- exploring ethnic breakfast spots around Boston. A New Kettle of Fish
An immigrant influx broadens the dining horizons on Cape Cod. Other Feature Writing
The Family that Volunteers Together...
From shelters to farms to TV studios, kids are pitching in with Mom and Dad. Drinking a Cabinet: How to Talk Like a New Englander
When a server in a Rhode Island ice cream shop asks if you want a cabinet, is she offering you a drink or a place to store your backpack? Icing on the Cake
Vancouver’s home-grown Cupcakes bakery has gone from wild idea to urban icon. Travel Writing
Homestay Sweet Homestay
For traveling families, homestays offer not just a place to sleep, but also an insider's look into another community and culture. Double Life of Virgin Gorda
This yachtsmen's paradise is also a family playground. The City of Chocolate
Savoring the sweet taste of Paris. |
ItinerarySummer 2008This summer, Carolyn will be traveling within British Columbia and to: Fall 2008: ChinaCarolyn was scheduled to spend two months in China this spring, covering Sichuan province and the city of Chongqing for Lonely Planet's China guide. Due to the earthquake, she had to cut her trip short but hopes to return in the fall. Contact her for more details and possible articles.  On the grasslands near Hailar, Inner Mongolia From her previous China travels, Carolyn has extensive material and accompanying photographs about exploring pyramids and tombs at a newly-designated World Heritage site on the North Korean border, hiking in China's largest nature reserve, and yurt camping on the grasslands in Inner Mongolia.  At Heaven Pool in Changbai Shan, China's largest nature reserve. |
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